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The Orchid Species

The orchid is the largest species of flowering plant. There are over one hundred thousand different hybrids, and over twenty-five thousand different original species, however, the number has been estimated much higher. New species of orchids are almost constantly being discovered. Almost eight hundred new species are added to the family, or discovered each year, so the number just keeps growing. There are several uses for the flowers, seeds, roots, fruits, of orchids of various different species. Some of the more popular cultivated and wide bred orchids are Cattleya, Oncidium, Paphiopedilum, Phalaenopsis, Vandaceous, and whether or not many people know it, Vanilla is also an orchid.

The majority of orchids are tropical, or subtropical, and live by attaching themselves in vines to trees, or shrubbery. Other orchids however, prefer rocky soil and grow well in drier weather. Many orchids are also parasites, that feed off the nutrients in other plants. Although the majority of orchids are tropical, hybrids and even natural orchids are often discovered to be able to flourish in colder climates. These orchids are widely available in the market for those who would like to collect or grow orchids in cooler regions. Orchids have literally existed for millions of years; fossilised orchids have been discovered which leads many scientists to believe that orchid co-existed with the dinosaurs.

The uses for vanilla are widely known. It is highly commercially important, used popularly as a flavouring. But other orchids are used as well. For example, perfumers often analyze the scents of some orchids with which to incorporate them into the latest perfumes. The underground roots, or tubers of other species of orchid are also ground into a powder and used for flavouring the beverage "salep" or Turkish Delight, or making dondurma, which is Turkish ice cream. So many orchids have been used for making the salep flour, that the region's wild orchid population is declining; salep flour is illegal to ship.

Here are a fe photos of bouquets with orchids

 

The Vandaceous Orchid

There are around fifty different species of Vandaceous orchids, sometimes called Spider Orchids, or Scorpion Orchids, and they also have a very powerful scent. They are grown in many different regions, some tropical, some not. They grow throughout Asia and further south to Australia, but can also be found growing in the wild in other areas with high humidity and temperate climates, such as Florida, or Hawaii. One interesting piece of Hawaiian culture revolving the Vandaceous orchid, is the "keiki", which is the Hawaiian word for "baby". Occasionally, occurring from a build up of growth hormones, and nutrients, an entirely separate plant begins to grow, attached to the mother plant. Some speculate that this baby plant is a clone, but either way, this is called a keiki. They occur off the stems, like branches, or simply beside the mother plant. They even make a paste, called "keiki paste" which can induce the growth of keiki on the plant, or a flowering branch at the very least.

Growing Vandaceous Orchids

The Vandaceous Orchid, like many others, are growing more popular all the time amongst outdoor gardens and as indoor gardening hobbies. The roots of the Vandaceous orchids should be allowed to dry somewhat between watering, so indoor Vandaceous orchid should be kept in pots with soil that supports drainage. Ideally, soil should be composed of fast drying organic material, such as fir bark, coconut strips, charcoal or tree fern fiber. Unlike other species of orchids, the Vanda requires plenty of sunlight in order to flourish, however, when grown in ideal settings, the Vanda orchid will continue growing well for months as long as the environment is plenty warm and humid. Some species grow to be very large specimens, almost twelve feet high at the maximum. Plenty of bright light is recommended, as well as a growing area of a hanging basket.

 

 

 

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